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小紅書
Full Menu
From home-style stir-fry to banquet sets — all in one page.
特色套餐
Set Menus
4 : 3
招牌菜品
Signature Dishes
3 : 4
Signature
上海小籠包（4个）
$7.75
Shanghai Soup Dumplings
Signature
金湯龍蝦
時价
Golden Lobster with Pumpkin Broth
油泡帶子蝦球
$23.8
Sautéed Scallops & Prawn Balls
糖酒芥藍炒肥牛
$22.8
Sautéed Beef Brisket with Chinese Broccoli in Sugar‑Wine Sauce
XO 醬豬頸肉
$22.8
Stir‑Fried Pork Jowl with XO Sauce
京蔥爆魚片
$22.8
Sautéed Fish Fillet with Scallions
孜然牛肉
$26.8
Stir‑Fried Cumin Beef
金牌海南鷄
$23.00
Seafood Harbor Chicken
玉子豆腐扒豆苗（套餐菜品不单卖）
時价
Braised Egg Tofu over Soybean Sprouts (Set Meal)
蒜子大豆苗
$25.8
Stir‑Fried Soybean Sprouts with Garlic
玉子豆腐扒豆苗（套餐）
22.8
Four-Bean & Mushroom Stir-fry
紅燒斑腩煲
$22.8
Braised Grouper Fish Hot Pot
海底椰南北杏燉雞湯 / 花旗參燉雞湯（盅）
$16
Double‑Boiled Chicken Soup with Sea Coconut & Northern‑Southern Apricot Kernels / Double‑Boiled Chicken Soup with American Ginseng
八寶砂鍋炒飯
$26.8
Eight‑Treasure Wok‑Fried Rice in Casserole
金湯龍蝦
時价
Golden Lobster with Pumpkin Broth
蒜蓉粉絲蒸帝王蟹
時价
Steamed King Crab with Garlic Vermicelli
經典小炒
時价
Classic Wok‑Fries
金牌海南鷄
$26.00
Seafood Harbor Chicken
酸辣湯
$22.8
Hot and Sour Soup
燒臘拼盤
$27
Assorted Roast Meats Platter
海底椰南北杏燉雞湯
$16
Double-Boiled Chicken w/ Sea Coconut
XO 醬爆牛柳
$23.8
Wok‑Fried Beef Tenderloin with XO Sauce
核桃蝦仁 & 雜菌玉子豆腐
時价
Wok‑Fried Prawns with Walnuts / Braised Egg Tofu with Assorted Mushrooms